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Renata’s “Smashing” Marinara

There's no need to chop...

 

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    Meet Renata


    When your photos of food in your phone outnumber the photos of your children, it’s time to create a food website.  But it didn’t start there.  My passion ...

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    Renata’s Roasted Seasonal Vegetables


    To my amazement, my dad last year said, “This is what I was waiting for!” when I took my roasted vegetables out of the oven.  They are so ...

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    String Beans a la Baba


    These are my dad’s string beans I grew up on, and they add that little bit of Italy to our table. My poor dad doesn’t get his required ...

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    Sweet Potato Mash in a Flash


    Throw several pierced sweet potatoes in the oven with the turkey the last hour and a half and bake until soft.  Pull them out, slice lengthwise, scoop out ...

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